Mechanical Engineering and Metalworking Industry in Latvia

DETROP/ARTOZYMA

Type: 
Exhibition
Industry: 
MANUFACTURING
10 Manufacture of food products
10.7 Manufacture of bakery and farinaceous products
11 Manufacture of beverages
Date: 
22.02.2020 to 24.02.2020
Country: 
Greece
Venue: 
Thessaloniki International Exhibition&congress centre
Organizer: 
ENKO International
Address: 
Greece
Phone: 
+30-2310291135
E-mail: 
artozyma [at] helexpo [dot] gr
Contact person: 
Araxia Ganapetian
Description: 

The 9th ARTOZYMA International Exhibition for Bakery, Confectionery, Machinery, Equipment & Ready-made Products, will be organised by TIF-HELEXPO from the 22nd to the 24th of February 2020 at the Thessaloniki International Exhibition & Congress Centre alongside the 29th DETROP BOUTIQUE International Exhibition of Food-Beverages, will showcase the latest trends in the sector. 

DETROP/ARTOZYMA kindly invites your company to penetrate fast-growing Greek food and drink market and to join us: price per 1 sqm starts at only 85 EUR.

 

What is DETROP/ARTOZYMA?

  • Around 30 000 trade visitors from Greece and neighboring countries: decision makers and representatives of retail chains, importers, food manufacturers and distributors
  • More than 300 exhibitors on 20 000 sqm
  • 8 thematic exhibition halls
  • 20 workshops, conferences and seminars alongside the exhibition
  • The only UFI approved specialized event in Greece.

 

 

For additional information please visit given web page.